Br. Ngenjungsari, Desa, Bakbakan, Gianyar, Gianyar Regency, Bali 80515, Indonesia
+62 877-0325-8845
1613 ratings
Welcome to Warung Makan Padi Kuning, a hidden gem nestled in Gianyar, Bali. This charming Indonesian restaurant offers a delightful menu that showcases authentic flavors and home-cooked goodness, perfect for any foodie. The moment you step in, you’re greeted with a cozy atmosphere, where the attentive staff makes you feel at home.
Highlight dishes include pepés ikan—fresh fish wrapped in banana leaves, opor ayam—savory chicken cooked in coconut milk, and fu yung hai—a delicious omelette. Every dish bursts with flavor and reflects the chef’s dedication to traditional Indonesian cuisine. Fresh ingredients are a priority, with some dishes taking time to prepare, allowing you to enjoy the breathtaking views while you wait.
With friendly service and a serene ambiance, Warung Makan Padi Kuning is the ideal pit stop on your culinary journey through Bali. Don’t miss this flavorful experience!
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The menu features a range of traditional Indonesian dishes with rice-based options like Nasi Goreng Spesial and protein-focused items such as Pepes Ikan and Bistik Ayam. Pricing falls mostly within a moderate range of Rp 50–75K, positioning most dishes as budget-friendly with slight variability for specialty items. The presence of light options like Gado Gado and Ikan Soup suggests suitability for both lunch and dinner occasions. Beverage choices, including Bir Bintang, complement the savory dishes and may appeal to casual dining or social meals. Overall, the menu balances staple comfort foods with lighter and protein-rich selections, accommodating varied dining preferences throughout the day.
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